Monday, April 4, 2011

Cabbage bell pepper curry





Ingredients :

  1. Cabbage - 2 cups thinly sliced
  2. Yellow bell pepper - 1/2 thinly sliced
  3. Red bell pepper - 1/2 thinly sliced
  4. Mustard seeds - 1/2 tsp
  5. Jeera/Cumin seeds - 1/2 tsp
  6. Oil - 2 tsp
  7. Chana dal - 1/2 tsp
  8. Urad dal - 1/2 tsp
  9. Onion - 1
  10. Green chilly - 3
  11. Sambar powder - 1 tsp
  12. Tumeric powder - 1/2 tsp

Method :

  • Add oil to pan followed by mustard seeds,cumin seeds,chana dal,urad dal and onion.
  • Add all bell peppers and fry till bell peppers are cooked well.


  • Add green chillies,tumeric powder, sambar powder and cabbage.
  • Fry until cabbage is cooked well.
  • Cabbage curry is ready to have. Goes well with Dosa/Chapati/Rice


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