Monday, October 25, 2010

Shrimp Masala Curry



Ingredients:
  1. Onion- 1
  2. Ginger- 1 and half inch
  3. Garlic - 7 to 8
  4. Black pepper- 15
  5. Cinnamon -1/2 inch
  6. Cloves-5
  7. coconut- 1/4 cup
  8. tomato- 1
  9. chilly powder - 1 tsp
  10. turmeric powder - 1/2 tsp
  11. Garam masala - 1/2 tsp
  12. Dhaniya powder - 2 tsp
  13. Coriander leaves
  14. Curry leaves
Method:
  • Wash shrimp with curd and turmeric powder
  • Grind onion,ginger,garlic,black pepper,coconut
  • Add oil to pan then add cinnamon and cloves and fry for some time then add the paste and fry till colour changes to golden colour.
  • add shrimp to this mixture
  • Add curry leaves and turmeric
  • When shrimp is boiled well, Add Dhaniya powder,Chilly Powder,Garam masala and salt and let shrimp curry be on flame for 1 to 2 mins.
  • Shrimp is ready to serve. Garnish with coriander leaves. Goes well with chapati

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