Manchow Soup

Good for health..

Note : If you are a vegetarian then u can skip the chicken in the below ingredients.

Ingredients:

1. Oil - 2 tbs
2. Garlic, finely chopped - 2 cloves
3. Ginger, finely chopped - 1 inch
4. Spring onions/onions, finely chopped(Optional) - 2
5. Stock/ water ( use the water which is used to boil shredded chicken(Kheema)) - 3 cups
6. Small carrot, finely chopped - 1
7. Medium capsicum, finely chopped - 1
8. French beans/Beans, finely chopped - 6
9. Mushrooms, finely sliced- 5
10. Chicken/Turkey breast ,shredded/Shredded and boiled - 1 tsp
11. White pepper powder - 1/2 tps
12. salt to taste
13. Cornflour - 3tps
14. Egg, well beaten (Take only white part) - 1/2
15. Noodles(Optional boil noodles and keep aside) - 50 gms

Method:

• Heat oil in a pan deep fry ginger, garlic
• Add spring onion(whites) and fry for 2mins, add carrot and beans fry for 30 secs.
• Add the stock/water and salt and bring to a boil. 
• Add the chicken and simmer for 4-5mins.
• Mix the cornflour in 2-3tbs water and add to soup. 
• Mix till thick.

• Add the egg in a thin stream, stirring continuously.
• Remove from heat.add salt.

• Garnish with spring onion greens and fried noodles,coriander leaves(optional) and serve hot.