Sunday Special : Today once i woke up was planning to prepare something different. Suddenly my hubby gave idea that why dont we try Besan Ladoo ! which I never prepared before. This recipe is prepared by my hubby so entire credit goes to him ! :)
We have used Green gram instead of besan/ ladoo flour. As green gram is good for health and also tastes same as besan ladoo. Believe it or not it came out really good ! :)
Ingredients :
- Green Gram - 1 cup
- Sugar - 3/4 cup / according to your taste
- Cardamom - 1 powdered finely
- Almonds - 7 to 8
- Ghee - 3 tsp
- Cashew nuts to garnish
Method :
- Add ghee to the pan and roast green gram till you get nice aroma from that.
- Keep this aside and let it cool for some time.
- Roast almonds with ghee, let it also cool for some time.
- Grind roasted green gram finely and transfer it into a bowl.
- Grind roasted almonds finely and transfer it to the same bowl.
- Add ghee to the pan and keep it on medium flame.
- Once the ghee is hot, keep the flame on low.
- Add mixture of roasted green gram and almonds to it.
- Keep frying it till the color changes to golden brown and also till you get nice aroma.
- Later add sugar and also cardamom powder and mix it nicely.
- Let it rest for 10 mins as making ladoo will be easy when it will be in warm temperature, so now ladoo powder is ready.
- Smear ghee to your hands(Optional).
- Take a handful amount of ladoo powder and make it round with the help of hands.
- Roast cashew nuts in ghee to garnish.
- Place these cashew nuts on top of the ladoo and green gram ladoo is ready to have. :)
1 comment:
Awesome....
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